

Difference between "Winged Squid Rings" and Regular Squid Rings
The main difference between "winged squid rings" and regular squid rings lies in whether or not the fins are retained:
Regular Squid Rings: In the "complete cleaning" process, the squid fins are removed, leaving only the tubular portion, as the fins cannot be cut into regular circles.
Winged Squid Rings: This is processed using the "traditional cleaning" method, retaining the edible fins. This increases product utilization and reduces waste.
Order(MOQ) :
5 tonsPayment :
NegotiableProduct Origin :
ChinaColor :
NaturalShipping Port :
XiamenLead Time :
25 days after the order confirmedWeight :
1kg

| Name | Frozen Squid Ring With Wing |
| Origin | China |
| Size | Width 1~2cm |
| Net weight | 100%, 90%, 80% (customizable) |
| Packing | Outer package: 10kgs Inner package: 1kg x 10 bags Customizable packaging supported. |
| Lead time | Regular orders: 10–21 days; Peak season: 22-30 days |
| Certificate | HACCP, BRC, HALAL |
| Storage Condition | Keep frozen at -18℃ or below at all times |
| Shelf Life | 24 Months |
| Sample | Free samples available (freight cost negotiable) |
| Pro Tip: Avoid refreezing after thawing to prevent texture degradation. | |

Please contact Yungyong for availability.
Leave A Message
Scan to Whatsapp :